Tag Archive: Kitchen

March 4, 2017

Summer Sausage Party – Learn to Make Sausage!

Have you always wanted to learn how to make venison sausage? Or to make any kind of sausage from your own meat? Come join John and Jesse, who have been making sausage with their families for years! John’s family makes smoked Polish sausage with pork and beef. Jesse’s family makes fresh bratwurst using venison andContinue Reading
January 31, 2017

Introduction to Homebrewing

Our latest class is open for registration: Introduction to Homebrewing! This class will teach you everything you need to know to brew 5 gallons of your own beer at home! You will learn about all the necessary equipment, ingredients, and learn the entire process, from start through bottling. You will participate in an actual brewContinue Reading
January 28, 2017

Introduction to Homebrewing

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  • Introduction to Homebrewing
    March 1, 2017
    6:00 pm - 9:00 pm

Instructor

This class will teach you everything you need to know to brew 5 gallons of your own beer at home! You will learn about all the necessary equipment, ingredients, and learn the entire process, from start through bottling. You will participate in an actual brew session, and then bottle a few beers to bring home.  (more…)

Fermented Veggies
August 10, 2016

Ferment Your Own Veggies!

Fermenting your own vegetables is tasty, safe, easy, and good for you! Join us to learn how easy it is to preserve and enjoy your vegetables by fermenting them! Instructor Angela Krick will teach you all about the process of fermenting, and you will participate in making your own fermented vegetables. You will also haveContinue Reading

Contact

Duluth Folk School
1917 W Superior St
Duluth, MN 55806
(218) 481-7888
info@duluthfolkschool.com

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